Haggen has removed the affected product from its stores and initiated its customer recall notification system. The company is asking customers of the affected stores to carefully check their refrigerators and freezers for recalled ground beef. Any opened or unopened products included in this recall should not be consumed and should be returned to their local Haggen or TOP Food & Drug store for a full refund.
Consumers who have questions about the recall may contact Haggen at 1-360-733-8720 or may contact National Beef’s consumer relations toll free at 1-800-449-BEEF.
U.S. Department of Agriculture’s Food Safety and Inspection Service advises all consumers to safely prepare their raw meat products, including fresh and frozen, and only consume ground beef that has been cooked to a temperature of 160° F. The only way to confirm that ground beef is cooked to a temperature high enough to kill harmful bacteria is to use a food thermometer that measures internal temperature.